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It is especially during the Easter period that the “curled cakes” are produced and sold in Palma di Montechiaro (“Donnafugata” in the novel “The Leopard”). You can buy them in the local pastry shops or in the Benedictine Monastery where the enclosed nuns still prepare them in the traditional way, exactly like their ancestors who prepared these cakes for the Prince of Salina. |
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This faculty of canonical intrusion was the chief, but not the only
reason, for his liking the Convent of the Holy Ghost. Everything about
the place pleased him, beginning with the humble simplicity of the
parlour, with is barrel vaulted ceiling centred on the Leopard, its
double gratings for interviews, a little wooden wheel for passing
messages in and out, and heavy door whose threshold he and the King were
the only men in the whole world allowed to cross. He liked the look of
the nuns with their wide wimples of purest white linen in thiny pleats
gleaming against the rough black robes; he was edified at hearing for
the hundredth time the Mother Abbess describe the Blessed One's
ingenuous miracles; at her showing the corner of the dank garden where
the saintly nun had suspended in the air a huge stone which the Devil,
irritated by her austerity, had flung at her; he was astounded at the
sight of the two famous and indecipherable letters framed on the wall of
a cell, one to the Devil from Blessed Corbèra, to convert him to virtue,
and the other the Devil's reply, expressing, it seems, his regret at not
being able to comply with request: the Prince liked the almond cakes
which the nuns made up from an anciente recipe, he liked listening
to the Office chanted in choir, and he was even quite happy to pay over
to the community a not inconsiderable portion of his own income, in
accordance with the act of foundation. (Taken from the novel “The Leopard” by Giuseppe Tomasi di Lampedusa, Vintage Books London) |
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